Just made some liver cake and it's risen higher than any of the ordinary human cakes I've ever made! Not sure if it's the wholemeal self raising flour or the silicon cake tin I've just bought. I was expecting it to smell awful when cooking but it's actually not bad and I'm just waiting for it to cool down so I can cut it up and try it on the boys. Think next time though I'll do it in a square tin.
It's supposed to freeze well so I'll bag it up in training session sized portions and I'm thinking of making some pichard cake next.
3 comments:
emmm ... smell delicious!! Must be getting ready for C Side tomorrow! Can I order some please?
I am not going tomorrow, Paula. I am feeling exhausted! Good Luck and more vidoes please!!
one night my Hubby Said "dinner smells nice, what have we got"? LOL
Glad to hear you have a plan, good luck and I really hope things improve and you get back to enjoying your training together .... sounds like the liver and other new treats are having a positive effect.
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